Hello dear
Welcome To Pink Tiger on the Wharf
Pink Tiger on the Wharf is a vibrant dining experience located at 751 Wharf St SW in Washington, DC. Renowned for its charming ambiance, this restaurant combines a welcoming atmosphere with attentive service, making it a favorite among locals and visitors alike. Guests rave about the exquisite food, including flavorful dishes like spicy curry, chicken dumplings, and pad Thai, all expertly crafted to tantalize the palate. Live music complements the enticing menu, enhancing the overall dining experience. With its stunning design, polished interiors, and engaging staff, Pink Tiger is not just a restaurant—it's a feast for the senses.
Today's Suggestions
Explore the featured selections!
Ahi Tuna Nachos
Pad Thai
Burrata
Bread Pudding
About
Pink Tiger on the Wharf
Welcome to Pink Tiger on the Wharf, a vibrant culinary destination nestled at 751 Wharf St SW, Washington, DC. This exciting new addition to the Wharf area invites diners to step into a world where exceptional flavors and engaging service intertwine seamlessly.
Upon entering, you are immediately enveloped in an ambiance that feels both intimate and lively. Dim, glowing lights cast a warm haven around the restaurant, creating an inviting atmosphere that's perfect for everything from casual lunches to celebratory dinners. But it's not just the decor that captivates; the enchanting melodies from a resident piano player elevate the dining experience, giving it a unique rhythm and pulse.
Customer experience is at the heart of Pink Tiger. With attentive service highlighted in reviews, guests like Chris W and Emily Blumberh have emphasized the remarkable dedication of the waitstaff who ensure that every need is catered to. Whether it's your first visit or a return trip, the staff, including notable mentions like Mohamed and Hicham, are committed to making your experience outstanding.
The culinary delights are where Pink Tiger truly shines. The menu is a vibrant tapestry of flavors; whether your palate leans toward spicy curry sauces or more traditional dishes, there’s something for everyone. Mario Herring praised the chicken dumplings, drenched in rich eel sauce and bursting with exotic flavors, while other guests rave about the pad thai, garlic noodles, and flounder, each crafted to elevate classic recipes into something astonishingly delicious. The attention to detail in both preparation and presentation makes dining here not just a meal but an experience.
For those seeking a hassle-free visit, Pink Tiger offers quick seating even on busy nights, as noted by customers like Aisy Luong. No reservations? No problem! You can find yourself enjoying sumptuous dishes coupled with refreshing drinks without a long wait, thanks to the efficient staff eager to create an unforgettable dinner for you.
In a city known for its culinary reshuffling, Pink Tiger on the Wharf stands out as a haven of creativity and comfort. With a stellar fusion of flavors, friendly service, and a delightful ambience, it is a dining experience you won’t want to miss, earning its place at the top of any food lover's must-visit list. Five stars? More like a whole mood—discover it for yourself!
People talk
Our Guestbook
“ We dined at this restaurant for the first time this evening. Mohamed was our attentive waiter. He was outstanding, as was our food. If you enjoy spicy curry sauce and delectable drinks, you’ve found your home away from home. ”
“ I have been to the Wharf a million times. I am used to the reshuffling of restaurants and the consistent staples. I was pleasantly surprised to see this new addition. It is beautifully designed, accessibly priced, centrally located and delicious. Above all: the service was engaging, attentive and delightful. Thank you, Hicham. We will be back. ”
“ Pink Tiger feels less like a restaurant and more like stepping into a dream you didn’t know you needed. The dim, glowing lights cast everything in a warm haze, and the piano man keeps the energy alive all night — starting smooth, then building into a wild rhythm that gets the whole room buzzing. I ordered the chicken dumplings which arrived hot, drizzled in eel sauce and tasting like something from another planet (in the best way). Despite the playful chaos, the place is spotless — polished floors, sparkling tables that glows, even the bathrooms feel fancy. It’s surreal, vibrant, and weirdly comforting. Five stars. Pink Tiger doesn’t just serve food — it serves a whole mood. ”
“ definitely a 5 star experience!! amazing atmosphere, not too crowded (we came around lunchtime), good music and very open and bright lots of natural light the food was absolutely DELICIOUS, we got pad thai, fried rice, garlic noodles, and a flounder, plus appetizers, everything was amazing service was great, too, and all servers were very kind. we had hicham and he was fantastic, very kind, gave us extra rice lol, overall very pleasant experience and 10/10 would recommend come here again !! ”
“ Very last minute pick, and did not disappoint. Busy Saturday night, we were seated quite quickly (we showed up with no reservation), big thanks to our server Mustafa who was amazing, friendly and efficient! Food & drinks came out quickly, every dish was delicious, overall we had a great time and enjoyed our dinner! ”
“ Ambiance ,music, appetizers and the cocktails were great. I really enjoyed my evening here. Just be careful the sodas (6) are charged per refill. When we got our bill we said Whoa . The fries (10) aren’t served together with the burger also...whoa. The main dishes were missing depth. My pad Thai needed some more sugar,lime,cilantro,fish sauce...something! My husband and daughter said the same of their meal that it was bland. The macho cherry cocktail (18) was so good! The chicken wings I would have preferred more of a crispy skin than a thick batter but the flavor of the sauce was good. Our party of 4 got: 2 appetizers dumplings & chicken wings 4 entree -pad Thai , garlic noodles (packed a garlic punch!) , burger & fries 2 cocktails 3 soft drinks Grand total of 274... whoa Almost forgot .. my 10 for a song request great performer! ”
“ Hicham was the best! The service was fantastic and the food was delicious. The Chef Josef even came out to greet us and cook an amazing flounder (with the head and tail on) . Drinks were great and the atmosphere was inviting. Noticed everyone around us was also treated like VIPs. Not cheap but well worth it! ”
“ The food was outstanding, through all 4 courses we ordered. Mohammed (request him!) had helpful suggestions and was prompt with his service without being overbearing. Fun, upbeat dinner environment, too, even on a Monday. Next time we’re visiting DC, this is the one restaurant we’ll be sure to revisit! ”